The Barn At Chavenage

Manor Farm

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Barn At Chavenage scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 May 2024 by Cotswold.

What does this rating mean?

The Barn At Chavenage in Manor Farm has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wildlife World,
Manor Farm Barn,
Manor Farm,
Chavenage,
GL8 8XW

The Barn At Chavenage Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Barn At Chavenage. The data is published by the FSA under the Open Government Licence.

Who inspects The Barn At Chavenage?

Food hygiene at The Barn At Chavenage is inspected by Cotswold, the local authority responsible for this area. You can reach them at http://www.cotswold.gov.uk or [email protected].

Questions about The Barn At Chavenage

What is The Barn At Chavenage’s food hygiene rating?

The Barn At Chavenage has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 May 2024.

When was The Barn At Chavenage last inspected?

The Barn At Chavenage was last inspected by Cotswold on 29 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.