Fir Farm Holdings

Upper Slaughter

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fir Farm Holdings scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 September 2026 by Cotswold.

What does this rating mean?

Fir Farm Holdings in Upper Slaughter has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1 And 2,
Manor Farm Buildings,
Upper Slaughter,
Cheltenham,
GL54 2JJ

This is the official Food Standards Agency hygiene badge for Fir Farm Holdings. The data is published by the FSA under the Open Government Licence.

Who inspects Fir Farm Holdings?

Food hygiene at Fir Farm Holdings is inspected by Cotswold, the local authority responsible for this area. You can reach them at http://www.cotswold.gov.uk or [email protected].

Questions about Fir Farm Holdings

What is Fir Farm Holdings’s food hygiene rating?

Fir Farm Holdings has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 September 2026.

When was Fir Farm Holdings last inspected?

Fir Farm Holdings was last inspected by Cotswold on 24 September 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.