Cold Aston Village Hall

Cheltenham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cold Aston Village Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 February 2021 by Cotswold.

What does this rating mean?

Cold Aston Village Hall in Cheltenham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Village Hall,
Cold Aston,
Cheltenham,
Gloucestershire,
GL54 3BJ

Cold Aston Village Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cold Aston Village Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Cold Aston Village Hall?

Food hygiene at Cold Aston Village Hall is inspected by Cotswold, the local authority responsible for this area. You can reach them at http://www.cotswold.gov.uk or [email protected].

Questions about Cold Aston Village Hall

What is Cold Aston Village Hall’s food hygiene rating?

Cold Aston Village Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 February 2021.

When was Cold Aston Village Hall last inspected?

Cold Aston Village Hall was last inspected by Cotswold on 5 February 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.