Tresillian Community Larder

Truro

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tresillian Community Larder scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 December 2023 by Cornwall.

What does this rating mean?

Tresillian Community Larder in Truro has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tresillian Methodist Church,
Tresillian,
Truro,
Cornwall,
TR2 4AY

Tresillian Community Larder Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tresillian Community Larder. The data is published by the FSA under the Open Government Licence.

Who inspects Tresillian Community Larder?

Food hygiene at Tresillian Community Larder is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Tresillian Community Larder

What is Tresillian Community Larder’s food hygiene rating?

Tresillian Community Larder has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 December 2023.

When was Tresillian Community Larder last inspected?

Tresillian Community Larder was last inspected by Cornwall on 7 December 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.