Tregullas Country Kitchen

The Lizard

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tregullas Country Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 November 2024 by Cornwall.

What does this rating mean?

Tregullas Country Kitchen in The Lizard has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tregullas Farm,
Lighthouse Road,
The Lizard,
Helston,
TR12 7NL

Tregullas Country Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tregullas Country Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Tregullas Country Kitchen?

Food hygiene at Tregullas Country Kitchen is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Tregullas Country Kitchen

What is Tregullas Country Kitchen’s food hygiene rating?

Tregullas Country Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 November 2024.

When was Tregullas Country Kitchen last inspected?

Tregullas Country Kitchen was last inspected by Cornwall on 7 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.