The Chic Pea

Cornwall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Chic Pea scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 17 April 2024 by Cornwall.

Rating over time

We have recorded 2 Food Standards Agency inspections for The Chic Pea, from February 2022 to April 2024.

Food hygiene rating history for The Chic Pea
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
17 April 2024	5 / 5	Very good

What does this rating mean?

The Chic Pea in Cornwall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28 Arwenack Street,
Falmouth,
Cornwall,
TR11 3JB

This is the official Food Standards Agency hygiene badge for The Chic Pea. The data is published by the FSA under the Open Government Licence.

Who inspects The Chic Pea?

Food hygiene at The Chic Pea is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about The Chic Pea

What is The Chic Pea’s food hygiene rating?

The Chic Pea has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 April 2024.

When was The Chic Pea last inspected?

The Chic Pea was last inspected by Cornwall on 17 April 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.