Swannacott Manor Meats

Holsworthy

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Swannacott Manor Meats scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 9 March 2017 by Cornwall.

What does this rating mean?

Swannacott Manor Meats in Holsworthy has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Swannacott,
Week St Mary,
Holsworthy,
Cornwall,
EX22 6XG

Swannacott Manor Meats Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Swannacott Manor Meats. The data is published by the FSA under the Open Government Licence.

Who inspects Swannacott Manor Meats?

Food hygiene at Swannacott Manor Meats is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Swannacott Manor Meats

What is Swannacott Manor Meats’s food hygiene rating?

Swannacott Manor Meats has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 March 2017.

When was Swannacott Manor Meats last inspected?

Swannacott Manor Meats was last inspected by Cornwall on 9 March 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.