St Michael's Mount Coffee Box

St Michaels Mount

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Michael's Mount Coffee Box scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 6 June 2023 by Cornwall.

What does this rating mean?

St Michael's Mount Coffee Box in St Michaels Mount has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Michaels Mount Coffee Box,
Island Cafe,
St Michaels Mount,
Marazion,
TR17 0HS

St Michael's Mount Coffee Box Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Michael's Mount Coffee Box. The data is published by the FSA under the Open Government Licence.

Who inspects St Michael's Mount Coffee Box?

Food hygiene at St Michael's Mount Coffee Box is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about St Michael's Mount Coffee Box

What is St Michael's Mount Coffee Box’s food hygiene rating?

St Michael's Mount Coffee Box has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 June 2023.

When was St Michael's Mount Coffee Box last inspected?

St Michael's Mount Coffee Box was last inspected by Cornwall on 6 June 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.