Sorella Coffee And Kitchen

Wadebridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sorella Coffee And Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 28 October 2025 by Cornwall.

What does this rating mean?

Sorella Coffee And Kitchen in Wadebridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Orchard Walk,
Eddystone Road,
Wadebridge,
Cornwall,
PL27 7DJ

Sorella Coffee And Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sorella Coffee And Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Sorella Coffee And Kitchen?

Food hygiene at Sorella Coffee And Kitchen is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Sorella Coffee And Kitchen

What is Sorella Coffee And Kitchen’s food hygiene rating?

Sorella Coffee And Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 October 2025.

When was Sorella Coffee And Kitchen last inspected?

Sorella Coffee And Kitchen was last inspected by Cornwall on 28 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.