Saltd At The Station

Newquay

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Saltd At The Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 January 2025 by Cornwall.

What does this rating mean?

Saltd At The Station in Newquay has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Station Cafe,
Station Parade,
Newquay,
Cornwall,
TR7 2NG

Saltd At The Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Saltd At The Station. The data is published by the FSA under the Open Government Licence.

Who inspects Saltd At The Station?

Food hygiene at Saltd At The Station is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Saltd At The Station

What is Saltd At The Station’s food hygiene rating?

Saltd At The Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 January 2025.

When was Saltd At The Station last inspected?

Saltd At The Station was last inspected by Cornwall on 15 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.