Roston Short Breaks

Camborne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Roston Short Breaks scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 12 December 2018 by Cornwall.

What does this rating mean?

Roston Short Breaks in Camborne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Roston,
Crane,
Camborne,
Cornwall,
TR14 7PW

Roston Short Breaks Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Roston Short Breaks. The data is published by the FSA under the Open Government Licence.

Who inspects Roston Short Breaks?

Food hygiene at Roston Short Breaks is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Roston Short Breaks

What is Roston Short Breaks’s food hygiene rating?

Roston Short Breaks has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 December 2018.

When was Roston Short Breaks last inspected?

Roston Short Breaks was last inspected by Cornwall on 12 December 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.