Restronguet Sailing Club

Cornwall

Food hygiene rating 4 / 5 · Good

Squeaky clean

Restronguet Sailing Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 16 April 2013 by Cornwall.

What does this rating mean?

Restronguet Sailing Club in Cornwall has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mylor Churchtown,
Falmouth,
Cornwall,
TR11 5UF

Restronguet Sailing Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Restronguet Sailing Club. The data is published by the FSA under the Open Government Licence.

Who inspects Restronguet Sailing Club?

Food hygiene at Restronguet Sailing Club is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Restronguet Sailing Club

What is Restronguet Sailing Club’s food hygiene rating?

Restronguet Sailing Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 April 2013.

When was Restronguet Sailing Club last inspected?

Restronguet Sailing Club was last inspected by Cornwall on 16 April 2013.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.