Rest Harrow Caravan Site

Trewint Hill

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rest Harrow Caravan Site scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 August 2025 by Cornwall.

What does this rating mean?

Rest Harrow Caravan Site in Trewint Hill has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Campsite,
Rest Harrow,
Trewint Hill,
Trebetherick,
PL27 6SG

Rest Harrow Caravan Site Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rest Harrow Caravan Site. The data is published by the FSA under the Open Government Licence.

Who inspects Rest Harrow Caravan Site?

Food hygiene at Rest Harrow Caravan Site is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Rest Harrow Caravan Site

What is Rest Harrow Caravan Site’s food hygiene rating?

Rest Harrow Caravan Site has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 August 2025.

When was Rest Harrow Caravan Site last inspected?

Rest Harrow Caravan Site was last inspected by Cornwall on 11 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.