New Road Supermarket

Cornwall

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

New Road Supermarket scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 18 March 2026 by Cornwall.

What does this rating mean?

New Road Supermarket in Cornwall has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

376 New Road,
Saltash,
Cornwall,
PL12 6HW

New Road Supermarket Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for New Road Supermarket. The data is published by the FSA under the Open Government Licence.

Who inspects New Road Supermarket?

Food hygiene at New Road Supermarket is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about New Road Supermarket

What is New Road Supermarket’s food hygiene rating?

New Road Supermarket has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 18 March 2026.

When was New Road Supermarket last inspected?

New Road Supermarket was last inspected by Cornwall on 18 March 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.