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Pub/bar/nightclub 📍 Cornwall

Napoleon Inn Bos Ltd

Boscastle

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Napoleon Inn Bos Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 August 2026 by Cornwall.

What does this rating mean?

Napoleon Inn Bos Ltd in Boscastle has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Napoleon Inn,
High Street,
Boscastle,
Cornwall,
PL35 0BD
Napoleon Inn Bos Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Napoleon Inn Bos Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Napoleon Inn Bos Ltd?

Food hygiene at Napoleon Inn Bos Ltd is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Napoleon Inn Bos Ltd

What is Napoleon Inn Bos Ltd’s food hygiene rating?
Napoleon Inn Bos Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 August 2026.
When was Napoleon Inn Bos Ltd last inspected?
Napoleon Inn Bos Ltd was last inspected by Cornwall on 20 August 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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