Kirsty's Kitchen Cornwall CIC

Old Portreath Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kirsty's Kitchen Cornwall CIC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 6 July 2026 by Cornwall.

What does this rating mean?

Kirsty's Kitchen Cornwall CIC in Old Portreath Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Barn 3,
River Barns,
Old Portreath Road,
Bridge,
TR16 4QG

Kirsty's Kitchen Cornwall CIC Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kirsty's Kitchen Cornwall CIC. The data is published by the FSA under the Open Government Licence.

Who inspects Kirsty's Kitchen Cornwall CIC?

Food hygiene at Kirsty's Kitchen Cornwall CIC is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Kirsty's Kitchen Cornwall CIC

What is Kirsty's Kitchen Cornwall CIC’s food hygiene rating?

Kirsty's Kitchen Cornwall CIC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 July 2026.

When was Kirsty's Kitchen Cornwall CIC last inspected?

Kirsty's Kitchen Cornwall CIC was last inspected by Cornwall on 6 July 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.