Granny Wobbly's Fudge Pantry

The Platt

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Granny Wobbly's Fudge Pantry scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 13 July 2023 by Cornwall.

What does this rating mean?

Granny Wobbly's Fudge Pantry in The Platt has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Granny Wobblys Fudge Pantry,
Unit 2,
The Platt,
Wadebridge,
PL27 7AD

Granny Wobbly's Fudge Pantry Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Granny Wobbly's Fudge Pantry. The data is published by the FSA under the Open Government Licence.

Who inspects Granny Wobbly's Fudge Pantry?

Food hygiene at Granny Wobbly's Fudge Pantry is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Granny Wobbly's Fudge Pantry

What is Granny Wobbly's Fudge Pantry’s food hygiene rating?

Granny Wobbly's Fudge Pantry has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 July 2023.

When was Granny Wobbly's Fudge Pantry last inspected?

Granny Wobbly's Fudge Pantry was last inspected by Cornwall on 13 July 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.