Georgie Mills Catering

Flushing

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Georgie Mills Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 31 October 2025 by Cornwall.

What does this rating mean?

Georgie Mills Catering in Flushing has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Flushing Sailing Club,
Trefusis Road,
Flushing,
Falmouth,
TR11 5TZ

Georgie Mills Catering Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Georgie Mills Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Georgie Mills Catering?

Food hygiene at Georgie Mills Catering is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Georgie Mills Catering

What is Georgie Mills Catering’s food hygiene rating?

Georgie Mills Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 October 2025.

When was Georgie Mills Catering last inspected?

Georgie Mills Catering was last inspected by Cornwall on 31 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.