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Hotel/bed & breakfast/guest house 📍 Cornwall

Fowey Valley Hotel

Lostwithiel

Food hygiene rating 4 / 5 · Good

Squeaky clean

Fowey Valley Hotel scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 17 July 2025 by Cornwall.

What does this rating mean?

Fowey Valley Hotel in Lostwithiel has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Best Western Fowey Valley,
7 Castle Hill,
Lostwithiel,
Cornwall,
PL22 0DD
Fowey Valley Hotel Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Fowey Valley Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects Fowey Valley Hotel?

Food hygiene at Fowey Valley Hotel is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Fowey Valley Hotel

What is Fowey Valley Hotel’s food hygiene rating?
Fowey Valley Hotel has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 July 2025.
When was Fowey Valley Hotel last inspected?
Fowey Valley Hotel was last inspected by Cornwall on 17 July 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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