Boscarnon Farm Beef

St Keverne

Food hygiene rating 4 / 5 · Good

Squeaky clean

Boscarnon Farm Beef scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 3 September 2015 by Cornwall.

What does this rating mean?

Boscarnon Farm Beef in St Keverne has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Little Meadow,
Boscarnon Farm,
St Keverne,
Helston,
TR12 6NU

Boscarnon Farm Beef Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Boscarnon Farm Beef. The data is published by the FSA under the Open Government Licence.

Who inspects Boscarnon Farm Beef?

Food hygiene at Boscarnon Farm Beef is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Boscarnon Farm Beef

What is Boscarnon Farm Beef’s food hygiene rating?

Boscarnon Farm Beef has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 September 2015.

When was Boscarnon Farm Beef last inspected?

Boscarnon Farm Beef was last inspected by Cornwall on 3 September 2015.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.