Bertie's Ice Cream

Phillack

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bertie's Ice Cream scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 September 2022 by Cornwall.

What does this rating mean?

Bertie's Ice Cream in Phillack has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Berties Ice Cream Van,
Riviere Towans,
Phillack,
Hayle,
TR27 5AF

This is the official Food Standards Agency hygiene badge for Bertie's Ice Cream. The data is published by the FSA under the Open Government Licence.

Who inspects Bertie's Ice Cream?

Food hygiene at Bertie's Ice Cream is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Bertie's Ice Cream

What is Bertie's Ice Cream’s food hygiene rating?

Bertie's Ice Cream has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 September 2022.

When was Bertie's Ice Cream last inspected?

Bertie's Ice Cream was last inspected by Cornwall on 14 September 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.