Baan Pang Thai Takeaway

Cornwall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Baan Pang Thai Takeaway scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 25 July 2024 by Cornwall.

What does this rating mean?

Baan Pang Thai Takeaway in Cornwall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1C Chapel Street,
Redruth,
Cornwall,
TR15 2BY

Baan Pang Thai Takeaway Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Baan Pang Thai Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Baan Pang Thai Takeaway?

Food hygiene at Baan Pang Thai Takeaway is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Baan Pang Thai Takeaway

What is Baan Pang Thai Takeaway’s food hygiene rating?

Baan Pang Thai Takeaway has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 July 2024.

When was Baan Pang Thai Takeaway last inspected?

Baan Pang Thai Takeaway was last inspected by Cornwall on 25 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.