Artisans In Polperro Market

Polperro

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Artisans In Polperro Market scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 6 July 2023 by Cornwall.

What does this rating mean?

Artisans In Polperro Market in Polperro has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Polperro Methodist Church,
Fore Street,
Polperro,
Cornwall,
PL13 2QR

Artisans In Polperro Market Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Artisans In Polperro Market. The data is published by the FSA under the Open Government Licence.

Who inspects Artisans In Polperro Market?

Food hygiene at Artisans In Polperro Market is inspected by Cornwall, the local authority responsible for this area. You can reach them at http://www.cornwall.gov.uk or [email protected].

Questions about Artisans In Polperro Market

What is Artisans In Polperro Market’s food hygiene rating?

Artisans In Polperro Market has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 July 2023.

When was Artisans In Polperro Market last inspected?

Artisans In Polperro Market was last inspected by Cornwall on 6 July 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.