Letterbox Bakes by The Pantry

Cumbria

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Letterbox Bakes by The Pantry scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 22 April 2021 by Copeland.

What does this rating mean?

Letterbox Bakes by The Pantry in Cumbria has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Main Street,
Parton,
Cumbria,
CA28 6NY

Letterbox Bakes by The Pantry Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Letterbox Bakes by The Pantry. The data is published by the FSA under the Open Government Licence.

Who inspects Letterbox Bakes by The Pantry?

Food hygiene at Letterbox Bakes by The Pantry is inspected by Copeland, the local authority responsible for this area. You can reach them at http://www.copeland.gov.uk or [email protected].

Questions about Letterbox Bakes by The Pantry

What is Letterbox Bakes by The Pantry’s food hygiene rating?

Letterbox Bakes by The Pantry has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 April 2021.

When was Letterbox Bakes by The Pantry last inspected?

Letterbox Bakes by The Pantry was last inspected by Copeland on 22 April 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.