Colwyn Bay Cricket Club (Bar)

Rhos On Sea

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Colwyn Bay Cricket Club (Bar) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 5 June 2025 by Conwy.

What does this rating mean?

Colwyn Bay Cricket Club (Bar) in Rhos On Sea has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Colwyn Bay Cricket Club 77 Penrhyn Avenue,
Rhos On Sea,
Conwy,
LL28 4LR

Colwyn Bay Cricket Club (Bar) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Colwyn Bay Cricket Club (Bar). The data is published by the FSA under the Open Government Licence.

Who inspects Colwyn Bay Cricket Club (Bar)?

Food hygiene at Colwyn Bay Cricket Club (Bar) is inspected by Conwy, the local authority responsible for this area. You can reach them at http://www.conwy.gov.uk or [email protected].

Questions about Colwyn Bay Cricket Club (Bar)

What is Colwyn Bay Cricket Club (Bar)’s food hygiene rating?

Colwyn Bay Cricket Club (Bar) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2025.

When was Colwyn Bay Cricket Club (Bar) last inspected?

Colwyn Bay Cricket Club (Bar) was last inspected by Conwy on 5 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.