Pickled badger bar and events

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pickled badger bar and events scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 11 July 2025 by Colchester.

What does this rating mean?

Pickled badger bar and events has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pickled badger bar and events Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pickled badger bar and events. The data is published by the FSA under the Open Government Licence.

Who inspects Pickled badger bar and events?

Food hygiene at Pickled badger bar and events is inspected by Colchester, the local authority responsible for this area. You can reach them at https://www.colchester.gov.uk/ or [email protected].

Questions about Pickled badger bar and events

What is Pickled badger bar and events’s food hygiene rating?

Pickled badger bar and events has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 July 2025.

When was Pickled badger bar and events last inspected?

Pickled badger bar and events was last inspected by Colchester on 11 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.