K & G Afro-Caribbean Groceries

Colchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

K & G Afro-Caribbean Groceries scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 8 May 2024 by Colchester.

What does this rating mean?

K & G Afro-Caribbean Groceries in Colchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Centurion House,
St Johns Street,
Colchester,
Essex,
CO2 7AH

K & G Afro-Caribbean Groceries Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for K & G Afro-Caribbean Groceries. The data is published by the FSA under the Open Government Licence.

Who inspects K & G Afro-Caribbean Groceries?

Food hygiene at K & G Afro-Caribbean Groceries is inspected by Colchester, the local authority responsible for this area. You can reach them at https://www.colchester.gov.uk/ or [email protected].

Questions about K & G Afro-Caribbean Groceries

What is K & G Afro-Caribbean Groceries’s food hygiene rating?

K & G Afro-Caribbean Groceries has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 May 2024.

When was K & G Afro-Caribbean Groceries last inspected?

K & G Afro-Caribbean Groceries was last inspected by Colchester on 8 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.