Fun 4 Kids at St John's Green

St John's Green

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fun 4 Kids at St John's Green scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 15 January 2018 by Colchester.

What does this rating mean?

Fun 4 Kids at St John's Green in St John's Green has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St John's Green Primary School,
St John's Green,
Colchester,
CO2 7HE

Fun 4 Kids at St John's Green Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fun 4 Kids at St John's Green. The data is published by the FSA under the Open Government Licence.

Who inspects Fun 4 Kids at St John's Green?

Food hygiene at Fun 4 Kids at St John's Green is inspected by Colchester, the local authority responsible for this area. You can reach them at http://www.colchester.gov.uk or [email protected].

Questions about Fun 4 Kids at St John's Green

What is Fun 4 Kids at St John's Green’s food hygiene rating?

Fun 4 Kids at St John's Green has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 January 2018.

When was Fun 4 Kids at St John's Green last inspected?

Fun 4 Kids at St John's Green was last inspected by Colchester on 15 January 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.