Colchester Rugby Club

Cuckoo Farm Way

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Colchester Rugby Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 November 2021 by Colchester.

What does this rating mean?

Colchester Rugby Club in Cuckoo Farm Way has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Colchester Rugby Club,
Colchester Northern Gateway Sports Park,
Cuckoo Farm Way,
Colchester,
CO4 5YX

Colchester Rugby Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Colchester Rugby Club. The data is published by the FSA under the Open Government Licence.

Who inspects Colchester Rugby Club?

Food hygiene at Colchester Rugby Club is inspected by Colchester, the local authority responsible for this area. You can reach them at http://www.colchester.gov.uk or [email protected].

Questions about Colchester Rugby Club

What is Colchester Rugby Club’s food hygiene rating?

Colchester Rugby Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 November 2021.

When was Colchester Rugby Club last inspected?

Colchester Rugby Club was last inspected by Colchester on 29 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.