The Good Schnitzel

London

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Good Schnitzel scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 27 February 2025 by City of London Corporation.

What does this rating mean?

The Good Schnitzel in London has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Guild Church Of St Mary Aldermary,
Watling Street,
London,
EC4M 9BW

This is the official Food Standards Agency hygiene badge for The Good Schnitzel. The data is published by the FSA under the Open Government Licence.

Who inspects The Good Schnitzel?

Food hygiene at The Good Schnitzel is inspected by City of London Corporation, the local authority responsible for this area. You can reach them at http://www.cityoflondon.gov.uk/Corporation/homepage.htm or [email protected].

Questions about The Good Schnitzel

What is The Good Schnitzel’s food hygiene rating?

The Good Schnitzel has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 27 February 2025.

When was The Good Schnitzel last inspected?

The Good Schnitzel was last inspected by City of London Corporation on 27 February 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.