Other catering premises 📍 City of London Corporation

Jake Kirner

London

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Jake Kirner scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 17 December 2025 by City of London Corporation.

What does this rating mean?

Jake Kirner in London has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Giles's Church Cripplegate,
Fore Street,
London,
EC2Y 8DA

This is the official Food Standards Agency hygiene badge for Jake Kirner. The data is published by the FSA under the Open Government Licence.

Who inspects Jake Kirner?

Food hygiene at Jake Kirner is inspected by City of London Corporation, the local authority responsible for this area. You can reach them at http://www.cityoflondon.gov.uk/Corporation/homepage.htm or [email protected].

Questions about Jake Kirner

What is Jake Kirner’s food hygiene rating?

Jake Kirner has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 17 December 2025.

When was Jake Kirner last inspected?

Jake Kirner was last inspected by City of London Corporation on 17 December 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.