Restaurant/Cafe/Canteen 📍 City of London Corporation

Hotori

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Hotori scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 13 October 2025 by City of London Corporation.

What does this rating mean?

Hotori has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 New Fetter Lane,
London,
EC4A 1AN

This is the official Food Standards Agency hygiene badge for Hotori. The data is published by the FSA under the Open Government Licence.

Who inspects Hotori?

Food hygiene at Hotori is inspected by City of London Corporation, the local authority responsible for this area. You can reach them at http://www.cityoflondon.gov.uk/Corporation/homepage.htm or [email protected].

Questions about Hotori

What is Hotori’s food hygiene rating?

Hotori has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 13 October 2025.

When was Hotori last inspected?

Hotori was last inspected by City of London Corporation on 13 October 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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