Westhead Fish & Chips

Croston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Westhead Fish & Chips scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 June 2026 by Chorley.

What does this rating mean?

Westhead Fish & Chips in Croston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Westhead Fish And Chips,
66 Westhead Road,
Croston,
Leyland,
PR26 9RS

Westhead Fish & Chips Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Westhead Fish & Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Westhead Fish & Chips?

Food hygiene at Westhead Fish & Chips is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about Westhead Fish & Chips

What is Westhead Fish & Chips’s food hygiene rating?

Westhead Fish & Chips has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 June 2026.

When was Westhead Fish & Chips last inspected?

Westhead Fish & Chips was last inspected by Chorley on 3 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.