The Woodsman Pub And Grill

Leyland

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Woodsman Pub And Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 July 2019 by Chorley.

What does this rating mean?

The Woodsman Pub And Grill in Leyland has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lancaster Lane,
Clayton-Le-Woods,
Leyland,
PR25 5RY

The Woodsman Pub And Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Woodsman Pub And Grill. The data is published by the FSA under the Open Government Licence.

Who inspects The Woodsman Pub And Grill?

Food hygiene at The Woodsman Pub And Grill is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about The Woodsman Pub And Grill

What is The Woodsman Pub And Grill’s food hygiene rating?

The Woodsman Pub And Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 July 2019.

When was The Woodsman Pub And Grill last inspected?

The Woodsman Pub And Grill was last inspected by Chorley on 11 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.