The Seven Stars Hotel

Chorley

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Seven Stars Hotel scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 23 November 2018 by Chorley.

What does this rating mean?

The Seven Stars Hotel in Chorley has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Seven Stars,
86 Eaves Lane,
Chorley,
PR6 0SU

The Seven Stars Hotel Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Seven Stars Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects The Seven Stars Hotel?

Food hygiene at The Seven Stars Hotel is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about The Seven Stars Hotel

What is The Seven Stars Hotel’s food hygiene rating?

The Seven Stars Hotel has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 November 2018.

When was The Seven Stars Hotel last inspected?

The Seven Stars Hotel was last inspected by Chorley on 23 November 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.