The Natural Living Shop

Mawdesley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Natural Living Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 13 October 2022 by Chorley.

What does this rating mean?

The Natural Living Shop in Mawdesley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cedar Farm Barn,
Back Lane,
Mawdesley,
Ormskirk,
L40 3SY

The Natural Living Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Natural Living Shop. The data is published by the FSA under the Open Government Licence.

Who inspects The Natural Living Shop?

Food hygiene at The Natural Living Shop is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about The Natural Living Shop

What is The Natural Living Shop’s food hygiene rating?

The Natural Living Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 October 2022.

When was The Natural Living Shop last inspected?

The Natural Living Shop was last inspected by Chorley on 13 October 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.