St. Joseph's Community Club

Brinscall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St. Joseph's Community Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 September 2024 by Chorley.

What does this rating mean?

St. Joseph's Community Club in Brinscall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Josephs Social Club,
40 School Lane,
Brinscall,
Chorley,
PR6 8QR

St. Joseph's Community Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St. Joseph's Community Club. The data is published by the FSA under the Open Government Licence.

Who inspects St. Joseph's Community Club?

Food hygiene at St. Joseph's Community Club is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about St. Joseph's Community Club

What is St. Joseph's Community Club’s food hygiene rating?

St. Joseph's Community Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 September 2024.

When was St. Joseph's Community Club last inspected?

St. Joseph's Community Club was last inspected by Chorley on 9 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.