Spout House Farm Tea Room

Higher Wheelton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Spout House Farm Tea Room scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 14 February 2020 by Chorley.

What does this rating mean?

Spout House Farm Tea Room in Higher Wheelton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Spout House Farm,
Blackburn Road,
Higher Wheelton,
Chorley,
PR6 8HS

Spout House Farm Tea Room Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Spout House Farm Tea Room. The data is published by the FSA under the Open Government Licence.

Who inspects Spout House Farm Tea Room?

Food hygiene at Spout House Farm Tea Room is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about Spout House Farm Tea Room

What is Spout House Farm Tea Room’s food hygiene rating?

Spout House Farm Tea Room has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 February 2020.

When was Spout House Farm Tea Room last inspected?

Spout House Farm Tea Room was last inspected by Chorley on 14 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.