Saint Chads Parish Centre

Whittle-Le-Woods

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Saint Chads Parish Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 February 2020 by Chorley.

What does this rating mean?

Saint Chads Parish Centre in Whittle-Le-Woods has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Chads Parish Centre,
235 Town Lane,
Whittle-Le-Woods,
Chorley,
PR6 8AJ

Saint Chads Parish Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Saint Chads Parish Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Saint Chads Parish Centre?

Food hygiene at Saint Chads Parish Centre is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about Saint Chads Parish Centre

What is Saint Chads Parish Centre’s food hygiene rating?

Saint Chads Parish Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 February 2020.

When was Saint Chads Parish Centre last inspected?

Saint Chads Parish Centre was last inspected by Chorley on 25 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.