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Takeaway/sandwich shop 📍 Chorley

Lotus Garden Chinese Takeaway

Chorley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lotus Garden Chinese Takeaway scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 February 2020 by Chorley.

What does this rating mean?

Lotus Garden Chinese Takeaway in Chorley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

237 The Green,
Eccleston,
Chorley,
PR7 5TF
Lotus Garden Chinese Takeaway Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lotus Garden Chinese Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Lotus Garden Chinese Takeaway?

Food hygiene at Lotus Garden Chinese Takeaway is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about Lotus Garden Chinese Takeaway

What is Lotus Garden Chinese Takeaway’s food hygiene rating?
Lotus Garden Chinese Takeaway has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 February 2020.
When was Lotus Garden Chinese Takeaway last inspected?
Lotus Garden Chinese Takeaway was last inspected by Chorley on 24 February 2020.
Is a 5 out of 5 hygiene rating good?
Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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