Charnock Richard Pre-School

Chorley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Charnock Richard Pre-School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 February 2017 by Chorley.

What does this rating mean?

Charnock Richard Pre-School in Chorley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Charter Lane,
Charnock Richard,
Chorley,
PR7 5NA

Charnock Richard Pre-School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Charnock Richard Pre-School. The data is published by the FSA under the Open Government Licence.

Who inspects Charnock Richard Pre-School?

Food hygiene at Charnock Richard Pre-School is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about Charnock Richard Pre-School

What is Charnock Richard Pre-School’s food hygiene rating?

Charnock Richard Pre-School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 February 2017.

When was Charnock Richard Pre-School last inspected?

Charnock Richard Pre-School was last inspected by Chorley on 23 February 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.