Brinscall & Withnell Ath & Rec

Brinscall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Brinscall & Withnell Ath & Rec scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 May 2012 by Chorley.

What does this rating mean?

Brinscall & Withnell Ath & Rec in Brinscall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brinscall And Withnell Sports Club,
School Lane,
Brinscall,
Chorley,
PR6 8PT

Brinscall & Withnell Ath & Rec Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Brinscall & Withnell Ath & Rec. The data is published by the FSA under the Open Government Licence.

Who inspects Brinscall & Withnell Ath & Rec?

Food hygiene at Brinscall & Withnell Ath & Rec is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about Brinscall & Withnell Ath & Rec

What is Brinscall & Withnell Ath & Rec’s food hygiene rating?

Brinscall & Withnell Ath & Rec has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 May 2012.

When was Brinscall & Withnell Ath & Rec last inspected?

Brinscall & Withnell Ath & Rec was last inspected by Chorley on 25 May 2012.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.