Alfresco Chapel BBQ Centre

Adlington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Alfresco Chapel BBQ Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 4 July 2025 by Chorley.

What does this rating mean?

Alfresco Chapel BBQ Centre in Adlington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Old Methodist Church,
21 Market Street,
Adlington,
Chorley,
PR7 4HE

Alfresco Chapel BBQ Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Alfresco Chapel BBQ Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Alfresco Chapel BBQ Centre?

Food hygiene at Alfresco Chapel BBQ Centre is inspected by Chorley, the local authority responsible for this area. You can reach them at http://www.chorley.gov.uk/foodratings or [email protected].

Questions about Alfresco Chapel BBQ Centre

What is Alfresco Chapel BBQ Centre’s food hygiene rating?

Alfresco Chapel BBQ Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 July 2025.

When was Alfresco Chapel BBQ Centre last inspected?

Alfresco Chapel BBQ Centre was last inspected by Chorley on 4 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.