Grazy Boxes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Grazy Boxes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 7 February 2025 by Chichester.

Rating over time

We have recorded 2 Food Standards Agency inspections for Grazy Boxes, from February 2022 to February 2025.

Food hygiene rating history for Grazy Boxes
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
7 February 2025	5 / 5	Very good

What does this rating mean?

Grazy Boxes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Grazy Boxes. The data is published by the FSA under the Open Government Licence.

Who inspects Grazy Boxes?

Food hygiene at Grazy Boxes is inspected by Chichester, the local authority responsible for this area. You can reach them at http://www.chichester.gov.uk or [email protected].

Questions about Grazy Boxes

What is Grazy Boxes’s food hygiene rating?

Grazy Boxes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 February 2025.

When was Grazy Boxes last inspected?

Grazy Boxes was last inspected by Chichester on 7 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.