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The Pantry Door

Chesterfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Pantry Door scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 25 January 2019 by Chesterfield.

What does this rating mean?

The Pantry Door in Chesterfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

68A Laurel Crescent,
Chesterfield,
S43 2LT
The Pantry Door Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Pantry Door. The data is published by the FSA under the Open Government Licence.

Who inspects The Pantry Door?

Food hygiene at The Pantry Door is inspected by Chesterfield, the local authority responsible for this area. You can reach them at http://www.chesterfield.gov.uk or [email protected].

Questions about The Pantry Door

What is The Pantry Door’s food hygiene rating?
The Pantry Door has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 January 2019.
When was The Pantry Door last inspected?
The Pantry Door was last inspected by Chesterfield on 25 January 2019.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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