One Stop (Aston House)

Horse Chestnut Close

Food hygiene rating 5 / 5 · Very good

Squeaky clean

One Stop (Aston House) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 16 November 2018 by Chesterfield.

What does this rating mean?

One Stop (Aston House) in Horse Chestnut Close has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1,
Aston House,
Horse Chestnut Close,
Chesterfield,
S40 2FL

One Stop (Aston House) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for One Stop (Aston House). The data is published by the FSA under the Open Government Licence.

Who inspects One Stop (Aston House)?

Food hygiene at One Stop (Aston House) is inspected by Chesterfield, the local authority responsible for this area. You can reach them at http://www.chesterfield.gov.uk or [email protected].

Questions about One Stop (Aston House)

What is One Stop (Aston House)’s food hygiene rating?

One Stop (Aston House) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 November 2018.

When was One Stop (Aston House) last inspected?

One Stop (Aston House) was last inspected by Chesterfield on 16 November 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.