Greggs (Sheffield Road)

Chesterfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Greggs (Sheffield Road) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 20 January 2025 by Chesterfield.

What does this rating mean?

Greggs (Sheffield Road) in Chesterfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit A,
450 Sheffield Road,
Chesterfield,
S41 8LQ

Greggs (Sheffield Road) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Greggs (Sheffield Road). The data is published by the FSA under the Open Government Licence.

Who inspects Greggs (Sheffield Road)?

Food hygiene at Greggs (Sheffield Road) is inspected by Chesterfield, the local authority responsible for this area. You can reach them at http://www.chesterfield.gov.uk or [email protected].

Questions about Greggs (Sheffield Road)

What is Greggs (Sheffield Road)’s food hygiene rating?

Greggs (Sheffield Road) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 January 2025.

When was Greggs (Sheffield Road) last inspected?

Greggs (Sheffield Road) was last inspected by Chesterfield on 20 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.