YHA Chester Trafford Hall

Chester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

YHA Chester Trafford Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 26 May 2026 by Cheshire West and Chester.

What does this rating mean?

YHA Chester Trafford Hall in Chester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Trafford Hall Ince Lane,
Wimbolds Trafford,
Chester,
Cheshire,
CH2 4JP

YHA Chester Trafford Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for YHA Chester Trafford Hall. The data is published by the FSA under the Open Government Licence.

Who inspects YHA Chester Trafford Hall?

Food hygiene at YHA Chester Trafford Hall is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about YHA Chester Trafford Hall

What is YHA Chester Trafford Hall’s food hygiene rating?

YHA Chester Trafford Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 May 2026.

When was YHA Chester Trafford Hall last inspected?

YHA Chester Trafford Hall was last inspected by Cheshire West and Chester on 26 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.