Sher khan takeaway

Frodsham

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Sher khan takeaway scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 18 June 2026 by Cheshire West and Chester.

What does this rating mean?

Sher khan takeaway in Frodsham has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

8 Britannia Road,
Helsby,
Frodsham,
Cheshire,
WA6 0DP

This is the official Food Standards Agency hygiene badge for Sher khan takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Sher khan takeaway?

Food hygiene at Sher khan takeaway is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about Sher khan takeaway

What is Sher khan takeaway’s food hygiene rating?

Sher khan takeaway has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 18 June 2026.

When was Sher khan takeaway last inspected?

Sher khan takeaway was last inspected by Cheshire West and Chester on 18 June 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.