Mobile caterer 📍 Cheshire West and Chester

Out to lunch

Chester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Out to lunch scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Out to lunch, from February 2022 to May 2026.

Food hygiene rating history for Out to lunch
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
12 May 2026	5 / 5	Very good

What does this rating mean?

Out to lunch in Chester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

B And Q Sealand Road,
Chester,
Cheshire,
CH1 4LS

This is the official Food Standards Agency hygiene badge for Out to lunch. The data is published by the FSA under the Open Government Licence.

Who inspects Out to lunch?

Food hygiene at Out to lunch is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about Out to lunch

What is Out to lunch’s food hygiene rating?

Out to lunch has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 May 2026.

When was Out to lunch last inspected?

Out to lunch was last inspected by Cheshire West and Chester on 12 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.